What he offers at the Yeoville Dinner Club is an unapologetically gritty city experience, looking down on the busy street from the balcony, where preprandials are served in little enamel mugs. The banquet-style food reflects the mostly African people and cultures around him, taking inspiration from what’s fresh from the famous Yeoville market.
What started as an idea to provide Friday and weekend dinners in a casual space has become the bustling Yeoville Dinner Club on Rockey Street in Johannesburg, where owner Sanza Sandile hosts everyone at his 18-seater table for lunches and dinners every day of the week.
Join Sanza, Yeoville's now famous denizen, on a culinary journal fusing vegan vibes with traditional food from every corner of the continent. Beyond the bites, be treated to a range of alcoholic and non-alcoholic beverages with Sanza's special sauce added to each one. If you're up for it, there's a reggae moment to be had next door!
Reviews from people who’ve done this
19 Mar, 2019
Sanza was so incredible. The food was not only some of the best I've ever eaten but the stories and vibe were something I'll never forget!